This week, EYFS shared the story of “The Little Red Hen” who made some bread all by herself. We started to wonder what her bread looked, smelled and tasted like so we bought a range of different types of breads to try. The children sampled panini, wraps, pittas, baguettes, tiger bread, bagels and muffins. After tasting the breads, the children gave the bread a thumbs up or thumbs down.

The staff were very impressed with the vocabulary the children used to describe the breads and were so proud that they were willing to try new foods!